Fish Fry and Island Vibes Create an Unforgettable Thursday Tradition in Turks and Caicos
It’s an event like no other, with a blend of local cooking, crafts, cocktails and music.
Every Thursday in Turks and Caicos, there is a transformation that assembles a vibrant celebration of culture, cuisine, and community in the much-anticipated Fish Fry. Just a short 10-minute stroll from the Regent Grand property, this event offers authentic island experiences where locals and visitors come together in a festive atmosphere.
Now, it’s not just the tasty fresh fried fish and other island delicacies that are on the menu, you will also enjoy the sounds and music of the island too; it’s a full sensory experience and one not to be missed.
Picture yourself sitting at picnic tables, under the warm island sky, as live music fills the air and a fire dancer captivates everyone’s attention. The stage performances make it a perfect setting for families and couples, old and young.
I’ve lived here quite a while, and still find it an enjoyable and memorable outing. There’s also a local crafts market on-site for browsing and shopping. Artists from across the island gather to showcase their unique pieces, some of which offer a glimpse into the rich cultural tapestry of TCI.
And of course, there are food vendors lining the area for those whose tastes urge them to sample delicacies other than fish. Throw in the hand-mixed cocktails and ice cold brew, and it’s a recipe for good times.
This weekly event is a must-see for anyone wanting to dive deep into the heart of Turks and Caicos culture. It’s an opportunity to mingle with locals, enjoy live entertainment, and sample the island’s signature dishes, all in one place. Oh, and did I mention the fried fish is unforgettable?!
Paul Telford
General Manager
The Regent Grand